Edmonton six-course dinner series a ‘love letter’ to chef’s Philippines homeland
Watch Edmonton six-course dinner series a ‘love letter’ to chef’s Philippines homeland Video Online, on GlobalNews.ca
Pricy lettuce just the tip of the iceberg for Alberta consumers
The cost of the produce staple lettuce has doubled for some Alberta vendors, forcing them to use alternative leafy greens and that pricy increase is just the tip of the iceberg.
YEG Food Masters Tournament features elimination-style competition
Watch YEG Food Masters Tournament features elimination-style competition Video Online, on GlobalNews.ca
Second annual Filipino festival underway in city
A festival dedicated to Filipino community-building has grown exponentially in its second year. Kultivation Festival — which kicks off today and runs until Sunday — has expanded from two days and a do...
It’s official! Chefs chosen for Edmonton’s kitchen party!
Five newbies and four veterans will compete for the chance to go on to the Canadian Culinary Championship in Ottawa, February 2-3, 2024
Chef Earl Briones’ Rice & Mysticism
I am constantly interested and amazed with the many ways people celebrate their culture. Last January, we attended a special culinary event at Filistix Downtown, Rice & Mysticism. Now, Filistix is known for its ‘crossover of traditional and modernized Filipino dishes’.
Check it Out Edmonton: A cool Filipino dinner series kicks off January 11
An event series exploring pre-colonial Filipinix food culture
YEG Food Masters competition aims to showcase Edmonton's culinary talent
The organizers of YEG Food Masters hope to show off Edmonton's culinary talent while building community and bringing people together face-to-face once again.
Silk Bar and Kitchen launches downtown with Asian, Mediterranean-inspired dishes
Inspired by the Silk Road, chef tackles approachable with a twist
Chopped Canada Junior Winner Set To Compete at WFC
Jonathan Giovannoni is the youngest competitor to ever compete in the main event at the World Food Championships.
Edmonton Tourism Celebrates the Best in Customer Service
It's all about the experience, and Edmonton Tourism celebrated the best in customer service at the 14th annual You're Welcome Edmonton Awards last night. Recognizing individuals for their outstanding contributions ...
Sugar, Spice, and Everything RICE? Check out this Filipino Chef’s New Dinner Series!
WRITTEN BY FRANCESA JANA SANTIAGO When there is rice, there is life. For Asians, this is a mantra to live by. Other than possessing multiple health benefits, rice is a deliciously versatile food that’s present and varies throughout a hundred cultures. You’re sure to find it in sushi, congees, p
Fire Masters - Season 3, Episode 10
Teams of open-flame fanatic chefs face off in three culinary challenges for a chance at $10,000 and the title of Fire Master.
HOYtalk: Mindset Makeover – Bonus Mini Episode w/ Chef Earl Briones
Show HOYtalk, Ep Mindset Makeover – Bonus Mini Episode w/ Chef Earl Briones - Jun 8, 2023
Late Night With Chefs: Late-Night With Chefs Guest Chef Earl Briones
Show Late Night With Chefs, Ep Late-Night With Chefs Guest Chef Earl Briones - Feb 22, 2021
Three Things from Edmonton: Three Things from Edmonton – Episode 107: print, dolphins, crunch
Show Three Things from Edmonton, Ep Three Things from Edmonton – Episode 107: print, dolphins, crunch - Feb 2, 2023
"Rice & Mysticism," isang Filipino fine dining experience sa Edmonton
Chef Earl Brione brings Filipino folklore to the table in Theresa Barrera's report.
Chef magbabahagi ng alamat at kasaysayan sa pamamagitan ng Filipino dinner series
Ipagluluto kayo ni Filipino Canadian chef Earl Briones
